Agriturismo Biologico Diacceroni
Visit a working farmhouse in the rolling hills of Volterra and learn how to prepare traditional Tuscan dishes. Cook with ingredients from the farm and sit down to savor the dish you've prepared.
Agriturismo Biologico Diacceroni, Volterra
The fresh pasta course will take you through the preparation of three traditional pasta shapes– a filled pasta and two types of egg pasta. After, the pasta prepared during the course will be cooked and served, enhanced by traditional sauces. The lunch or dinner will be served with excellent Diacceroni wine.
During the course you can participate in the preparation of dishes and interact with our chefs, who will tell you anecdotes and curiosities related to traditional Tuscan cuisine.
Upon arrival you will be welcomed at your station, where you will find your apron and all the ingredients for the preparation of the dish. In the cheerful and festive atmosphere of the typical Tuscan family lunch, you will discover the secrets of the traditional recipes of our grandmothers.
Free cancellation
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Keep your travel plans flexible — book your spot and pay nothing today.
Duration 2 hours
Check availability to see starting times.
Instructor
Italian, English
Wheelchair accessible
Keep your travel plans flexible — book your spot and pay nothing today.
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