Reims, Sabrage Technique Workshop and Champagne Tasting

Obtain a swordsman diploma specializing in sabrage, an art form involving the skillful execution of opening a champagne bottle with a sword. Delve into the historical origins of this practice and enjoy the experience of tasting your newly uncorked bottle.

Experience the rich tradition of Reims through a Sabrage Technique Workshop. Delve into the art of wielding a sabre and masterfully open a champagne bottle with precision. After successfully executing this ancient skill, savor the exquisite flavors of your creation.

Embark on a journey to discover the storied craft of saber-making, tracing its roots back to the regiments of France, particularly those associated with Emperor Napoleon. Witness the meticulous techniques used at The Golden Saber Academy, where students hone their skills under the watchful eyes of experienced instructors.

As you immerse yourself in the history and lore of these revered weapons, prepare to embark upon a quest. Utilize the golden-hilted sabres meticulously crafted by skilled artisans to achieve your objectives—namely, opening a bottle of Canard-Duchene Champagne. With each successful slice, bask in the satisfaction of creating something truly special.

Your efforts will be rewarded with more than just a satisfying task; you'll earn a prestigious certificate recognizing your mastery of the sabre technique. This unforgettable experience promises a blend of historical intrigue, culinary delight, and adrenaline-pumping adventure.