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Agriturismo Biologico Diacceroni
Visit a working farmhouse in the rolling hills of Tuscany and learn how to prepare pizza during a chef-led workshop in Volterra. Later, sit down to savor the dish you've prepared.
Agriturismo Biologico Diacceroni, Volterra
The pizza course takes you through the preparation of traditional pizza dough that you can take home and enjoy following our instructions. Then, the pizza will be cooked and served, already risen, garnished with our ingredients. The lunch or dinner will be served with excellent Diacceroni wine.
During the course, which takes place in Italian and English, you can participate in the preparation of dishes and interact with our chefs, who will tell you anecdotes and curiosities related to traditional Tuscan cuisine.
Upon arrival you will be welcomed at your station, where you will find your apron and all the ingredients for the preparation of the dish. In the cheerful and festive atmosphere of the typical Tuscan family lunch, you will discover the secrets of the traditional recipes of our grandmothers.
Course also available for gluten-free and lactose-free customers.
Free cancellation
Cancel up to 24 hours in advance for a full refund
Reserve now & pay later
Keep your travel plans flexible — book your spot and pay nothing today.
Duration 2 hours
Check availability to see starting times.
Instructor
Italian, English
Keep your travel plans flexible — book your spot and pay nothing today.
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