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日本語 10/10
Excelent
English
Aires De Jaén, Mengibar, Spain
Explore the diverse landscapes of the Finca Badenes region, where you can immerse yourself in various olive cultivation techniques. Conclude your journey with a memorable culinary experience at our premium restaurant.
10/10
Excelent
Embark on a captivating journey through the Finca Badenes region, immersing yourself in the rich tapestry of olive cultivation and artisanal olive oil production. Delight in a meticulously planned guided tasting session, offering a profound appreciation for this beloved product. Nestled amongst the verdant olive groves, indulge in a delightful Mediterranean dinner, savoring each dish amidst the aromatic embrace of these ancient trees.
Begin by embarking on a rejuvenating stroll through the expansive grounds of Finca Badenes, where you will discover the three distinct cultivation methods that have evolved globally over time: super-intensive, intensive, and traditional. This enlightening exploration provides invaluable insights into the intricate processes that transform olives into exquisite olive oils.
Next, proceed to the heart of the olive processing facility, where the mechanical extraction of Extra Virgin Olive Oil (EVOO) unfolds before your eyes. Gain firsthand knowledge of the sophisticated techniques employed at every stage of production, from crushing to refining.
As the day concludes, take part in an expertly conducted organoleptic tasting, hosted by the renowned laboratories of Aires de Jaén. These tastings offer a unique perspective on the sensory nuances of olive oils, allowing you to fully appreciate their complexity and authenticity.
To round out your experience, treat yourself to a sumptuous meal crafted from the finest ingredients, accompanied by carefully selected olive oils that complement each course perfectly. Whether you prefer cortijeras or country rice, this culinary adventure promises to tantalize your taste buds and leave you with lasting memories of this picturesque region.
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Free cancellation
Cancellation requests made at least 24 hours prior will be eligible for a full refund.
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Duration 4 hours
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Live tour guide
Spanish and English.
Wheelchair accessible
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Small group
The event is limited to six participants.
Ensure that your travel arrangements remain adaptable; make your reservation and settle your payment without delay.
10/10
(6 reviews )Check Availability
Aires De Jaén, Mengibar, Spain 
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The three global cultivation methods of olives are super-intensive, intensive, and traditional.
The guided tasting session at Finca Badenes offers a profound appreciation for olive oil, providing first-hand knowledge of the intricate processes involved in its production.
The olive processing facility is nestled among the verdant olive groves of Finca Badenes.
In the olive processing facility, the mechanical extraction of Extra Virgin Olive Oil (EVOO) unfolds before your eyes, showcasing the sophisticated techniques employed throughout the production process.
At Finca Badenes, you will enjoy a sumptuous meal crafted from the finest ingredients, paired with carefully selected olive oils that complement each course perfectly.
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