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Learn the secrets to creating empanadas and alfajores while drinking mate at a cooking workshop in Buenos Aires. Talk to a certified guide of the city and have a meal at the end of the class.
Buenos Aires
Learn how to craft empanadas and alfajores filled with dulce de leche, as well as how to prepare traditional mate (herbal drink) during this culinary workshop in Buenos Aires. Unleash your inner chef with authentic recipes and fresh ingredients.
Dive into empanadas, a staple dish in Argentina, suitable for any time of day, consisting of stuffed dough that can be baked or fried and filled with ingredients like meat, ham and cheese, or vegetables.
Get step-by-step instructions on how to prepare the doughs and fillings, as well as how to achieve the perfect "repulgue" to seal the empanadas, all while enjoying mate in the traditional Argentinian style.
Learn about alfajores, another Argentinean treat that comes in various forms, and focus on making them with corn starch and the essential dulce de leche filling. Following the class, savor the fruits of your labor while engaging in conversation with fellow guests and hosts.
Free cancellation
Cancel up to 24 hours in advance for a full refund
Reserve now & pay later
Keep your travel plans flexible — book your spot and pay nothing today.
Duration 3 hours
Check availability to see starting times.
Instructor
Portuguese, Spanish, English
Wheelchair accessible
Small group
Limited to 8 participants
Keep your travel plans flexible — book your spot and pay nothing today.
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