Milan, Classics of Italian Cuisine Cooking Class with Meal

Experience an immersive culinary journey by participating in a hands-on cooking class led by a renowned chef in Milan. Enjoy access to premium ingredients while honing skills to master classic Italian recipes under expert guidance. Indulge in a memorable dining experience featuring a family-style feast paired with fine wines.

Discover the art of Italian cuisine through hands-on workshops in the heart of Milan. Under the guidance of skilled chefs, participants can learn to prepare a range of delicious, simple, and nutritious Italian dishes. Begin your culinary journey by selecting premium ingredients from renowned Italian suppliers, including an array of top-quality olive oils, balsamic vinegars, and artisan breads.

Step 1: Fresh Pasta Making
Under the expert tutelage of your instructor, you'll learn to make fresh pasta from scratch using eggs, flour, and a specialized pasta machine. This skill is essential for creating authentic Italian pastas like tagliatelle or fettuccine.

Step 2: Sauce Preparation
After mastering pasta-making, you'll proceed to craft two distinct sauces - a classic tomato sauce made from heirloom tomatoes and basil, and a traditional Parmesan sauce featuring grated Parmigiano-Reggiano cheese.

Step 3: Dessert Delight
To conclude your culinary adventure, you'll delve into the world of traditional Italian desserts. One such delight is the beloved Tiramisu, a rich, layered dessert made with espresso-soaked ladyfingers and mascarpone cream.

Throughout the entire experience, enhance your culinary creations with a selection of fine Italian wines. Each step of this gastronomic journey promises to offer both practical skills and delightful flavors, culminating in a memorable dining experience at your chef's home.