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Parma, Parmigiano Production And Parma Ham Tour & Tasting

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Parma, Parmigiano Production and Parma Ham Tour & Tasting

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Location Parma, Italy

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Explore the origins of renowned Parmigiano-Reggiano cheese and exquisite prosciutto, then indulge in a delectable gastronomic experience featuring a carefully selected glass of Malvasia wine.



Embark on a guided tour through the heart of Italy, immersing yourself in the culinary traditions of Parmigiano Reggiano and Prosciutto di Parma. Your journey begins at dawn, as master cheesemakers meticulously extract their artisanal cheeses from the dairy vats. Admire firsthand the skillful craftsmanship as your knowledgeable guide provides insights into the rich history of this iconic Italian product.

Subsequently, proceed to the seasoned storage areas where freshly prepared Prosciutto di Parma undergoes its final stages of preparation before being ready for consumption. Upon completion of the tour, indulge in a sampling of various aged Parmigiano Reggiano varieties, each offering unique flavors and textures. You'll have ample opportunity to explore the on-site store, allowing you to purchase authentic local delicacies.

Following your exploration of Parmigiano Reggiano, venture onto the charming landscapes of Langhirano or Felino, renowned for their high-quality Prosciutto di Parma Ham. Begin your day with a concise introduction to the manufacturing process, followed by a detailed visit to the "cold stage," where raw materials are transformed into premium ham.

Gain insight into the selection criteria used to craft the finest ham pieces and observe the state-of-the-art salting machinery alongside the well-organized refrigeration and resting cells. Delve deeper into the intricacies of the seasoning chambers, appreciating the distinct aroma of traditional ham preparations. Understand the meticulous "spillatura" method employed to determine the quality of each ham, ensuring only the most exceptional specimens receive the coveted "Crown of Parma" branding.

Conclude your experience with a delightful degustation paired with a glass of Malvasia, a distinctive local white wine known for its crisp finish. Following the tasting, your guide will escort you back to your hotel or preferred accommodation, completing your unforgettable journey through the world of Parmigiano Reggiano and Prosciutto di Parma.

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Itinerary
  • Starting Location: Viale Paolo Borsellino, 31
  • Duration: Van (15 minutes)
  • Destination: San Prospero
  • Activities: Sightseeing, Cheese Factory Visit, Guided Tour, Shopping (Total Time: 1.5 Hours)
  • Van (40 minutes)
  • Destination: Langhirano
  • Activities: Visit, Guided Tour, Shopping, Food Tasting (Total Time: 1 Hour)
  • Return Point: Viale Paolo Borsellino, 31
  • Final Destination: Main Stop
  • Note: Itinerary may vary due to changes.
Highlights
  • Explore the manufacturing process of Parmesan cheese
  • Witness the traditional craftsmanship involved in producing Prosciutto
  • Taste the exquisite flavors of Parmesan and Prosciutto
  • Conclude your visit with a glass of Malvasia wine
  • Experience convenient transportation back to your accommodations in Parma
Includes
  • Pickup and Drop-Off Services
  • Guiding Information
  • Entrance Tickets
  • Exhibition Tasting
  • Tips for Tipplers
Not suitable for Individuals who experience limitations in their ability to move around independently due to physical or functional constraints.

Term

Free cancellation

To receive a full refund, cancellation should be made at least 24 hours prior to the scheduled event or activity.

Term

Reserve now & pay later

Maintain your travel arrangements as amenable to change — reserve your place and incur no cost immediately.

Term

Duration 5 hours

Verify the availability to ascertain the commencement times.

Term

Live tour guide

English and Italian.

From

108€

Per Person

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Loyality

Maintain your travel arrangements as amenable to change — reserve your place and incur no cost immediately.


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Location

Location Address Parma, Italy MapSee on map

Frequently Asked Questions about Parma, Parmigiano Production and Parma Ham Tour & Tasting

What is the origin of Parmigiano-Reggiano cheese?

Parmigiano-Reggiano cheese originates from the regions of Parma, Reggio Emilia, Modena, and Bologna in northern Italy.

Where can one find exquisite prosciutto?

Exquisite prosciutto can be found in the towns of Parma, Reggio Emilia, Modena, and Bologna in northern Italy.

How does one sample different aged Parmigiano Reggiano varieties?

One samples different aged Parmigiano Reggiano varieties during the guided tour, which allows them to explore the unique flavors and textures offered by each variety.

What are some of the features of the Malvasia wine served after the tour?

Malvasia wine is served after the tour, and it has a distinctive crisp finish.


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