Seville, 3.5-Hour Spanish Cooking Class & Triana Market Tour

Discover an engaging culinary experience by participating in a hands-on Spanish and Andalusian cooking class at the Triana Food Market. This unique opportunity offers visitors the chance to explore fresh, locally sourced ingredients while learning traditional recipes. Embrace the diverse flavors of Seville through this enriching culinary journey.

This 3.5-hour culinary exploration offers an unparalleled opportunity to immerse oneself in the gastronomic delights of Seville and Spain. Under the expert guidance of a seasoned chef, participants will learn the art of preparing traditional Spanish recipes, ensuring both educational and enjoyable experiences.

Located at the heart of Triana Market, this vibrant marketplace serves as the ideal setting for sourcing fresh, locally-sourced ingredients. Prior to the workshop, guests embark on a guided tour through the bustling market, where they can explore its rich history and discover a variety of delectable products.

Upon arrival, members of the group will enjoy a refreshing glass of sangria, symbolizing unity among like-minded individuals. As part of the experience, attendees also sample two complimentary beverages—either beer or wine—to complement their culinary journey.

The culinary adventure begins with the preparation of either a chilled tomato soup or a refreshing gazpacho, followed by a delightful spinach dish paired with chickpeas or the iconic huevos a la flamenca. For the main course, participants will create a delicious Paella, embodying the essence of Spanish cuisine.

To conclude the meal, a light dessert featuring lemon sorbet accompanied by Cava rounds off the evening, leaving participants with a lasting appreciation for the flavors of Seville and Spain.