
Tulum, Mexico
Experience our exquisite culinary journey with every bite. Our meticulously crafted menu offers a delightful 5-step tasting experience, featuring our favorite dishes served together in an unforgettable meal. Indulge in a selection of delectable options that cater to diverse palates, allowing you to savor each dish to its fullest potential. With this unique dining option, there's no need to make difficult choices; enjoy a complete feast by trying everything on offer.
Jungle Bread: A unique offering featuring our artisanal sourdough "Paty" baked to perfection, complemented by a savory blend of grilled butter and Colima salt.
Fresh Fish Tostada: This tantalizing dish showcases locally sourced fresh fish atop a crunchy corn tostada, garnished with a tangy soy mayo and spicy salsa macha.
Katyusha Ceviche: Crafted from select local seafood, this refreshing ceviche is infused with the zesty flavor of "leche de tigre" and seasoned with crisp cucumber and finely diced onion.
Sope: A hearty staple consisting of a thick, crispy tortilla topped with succulent huitlacoche mushrooms, velvety avocado, and a generous slice of melted cheese.
Quesadilla Katyusha: An indulgent option featuring a handcrafted tortilla filled with Oaxaca cheese, marinated mushrooms, and a sprinkle of aromatic spices.
Slow-Cooked Beef: Savor the rich flavors of brisket, generously seasoned with recado negro, paired with a flavorful smoked carrot puree and a delightful array of tangy pickles.
Gorillaz: Enjoy a mouthwatering combination of grilled ripe plantains, drizzled with local honey, and layered with a decadent chocolate ganache and sweet banana slices.
Highlights | |
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Includes | Five dishes. |
Free cancellation
To receive a full refund, cancellation should be made at least 24 hours prior to the scheduled event or activity.
Reserve now & pay later
Please maintain your travel arrangements as adaptable as possible; reserve your accommodations and settle payments immediately for immediate gratification.
Valid 90 days
Verify the schedule to ascertain the commencement times.
Host or greeter
The languages Spanish and English.
Wheelchair accessible
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Small group
Restricted to a maximum of eight attendees.
Please maintain your travel arrangements as adaptable as possible; reserve your accommodations and settle payments immediately for immediate gratification.
Check Availability
Jungle Bread is a unique offering featuring our artisanal sourdough 'Paty' baked to perfection, complemented by a savory blend of grilled butter and Colima salt.
This tantalizing dish showcases locally sourced fresh fish atop a crunchy corn tostada, garnished with a tangy soy mayo and spicy salsa macha.
Crafted from select local seafood, this refreshing ceviche is infused with the zesty flavor of 'leche de tigre' and seasoned with crisp cucumber and finely diced onion.
A hearty staple consisting of a thick, crispy tortilla topped with succulent huitlacoche mushrooms, velvety avocado, and a generous slice of melted cheese.
An indulgent option featuring a handcrafted tortilla filled with Oaxaca cheese, marinated mushrooms, and a sprinkle of aromatic spices.
Savor the rich flavors of brisket, generously seasoned with recado negro, paired with a flavorful smoked carrot puree and a delightful array of tangy pickles.
Enjoy a mouthwatering combination of grilled ripe plantains, drizzled with local honey, and layered with a decadent chocolate ganache and sweet banana slices.
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